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Seasonal food curated with personality
At 144 On The Hill, we celebrate bold flavours, the finest seasonal ingredients, and a touch of creative flair. Our menus change with the seasons, offering beautifully crafted dishes served in stylish surroundings. Dine in our swoon-worthy interiors, soak up the atmosphere on the outdoor terrace, or host a special occasion in one of our private dining spaces.
Whether it’s a leisurely lunch, an elegant afternoon tea, or a memorable evening meal, every dish is designed to delight. Pair your meal with expertly mixed cocktails, fine wines, or carefully curated alcohol-free options for a truly exceptional experience.
Our talented team
Our talented kitchen team, led by Head Chef Lukasz Krzysiek, has worked tirelessly to elevate our dining experience, and we couldn’t be prouder of being awarded two AA Rosette's for culinary excellence.
If you would like to join our team find out more here
In the mean time, why not pop by and experience award-winning dining in a setting as creative as the food.
We can't wait to meet you!
Our new menu has launched
Why not pop by to sample some of our delicious new seasonal dishes - from the super green risotto, to miso glazed lamb rump, there is a whole new menu to explore.